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The Third Place

The Third Place

Pocket guide for the pesticide-aware consumer.

Posted: 2:27 pm May 25, 2010 by the third place

We can plan for it, you have to live it.

Hierarchy:
1. Buy local.
2. Buy organic.
3. Minimize pesticides.

Illustrated chart of fruits and vegetables with faces, titled "the dirty dozen cheat sheet." Left column labeled "always buy organic" includes grapes, potatoes, and more. Right column labeled "low pesticide foods" features avocado, corn, and others.

Artist, Heidi Kenney’s Cheat Sheet

Tags: Environment Food Health local sustainable

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